Which breed of cattle is recognized for its hardiness?

Which breed of cattle is recognized for its hardiness?

• A. Maine Anjou
• B. Texas longhorn
• C. Limousin
• D. Chianina

Answer: (B)

The Texas Longhorn breed is renowned for its exceptional hardiness, which is primarily attributed to its ability to thrive in various environmental conditions. This breed originated in North America and adapted over centuries to survive in harsh climates, including extreme heat and drought. Their distinctive long horns not only serve as a physical characteristic but may also aid in temperature regulation. Texas Longhorns are known for their low-maintenance requirements; they can graze effectively on sparse forage and are less prone to certain diseases compared to other cattle breeds. Their resilience makes them a favored choice in ranching environments where environmental conditions can be challenging. The other breeds listed, while they have strengths in specific areas (for example, Maine Anjou and Limousin are well-regarded for their meat quality, and Chianina is recognized for size and productivity), do not possess the same level of hardiness across diverse climates and conditions as the Texas Longhorn. Thus, the Texas Longhorn stands out for its robustness and adaptability, earning its reputation in the cattle industry.

The Texas Longhorn breed is renowned for its exceptional hardiness, which is primarily attributed to its ability to thrive in various environmental conditions. This breed originated in North America and adapted over centuries to survive in harsh climates, including extreme heat and drought. Their distinctive long horns not only serve as a physical characteristic but may also aid in temperature regulation.

Texas Longhorns are known for their low-maintenance requirements; they can graze effectively on sparse forage and are less prone to certain diseases compared to other cattle breeds. Their resilience makes them a favored choice in ranching environments where environmental conditions can be challenging.

The other breeds listed, while they have strengths in specific areas (for example, Maine Anjou and Limousin are well-regarded for their meat quality, and Chianina is recognized for size and productivity), do not possess the same level of hardiness across diverse climates and conditions as the Texas Longhorn. Thus, the Texas Longhorn stands out for its robustness and adaptability, earning its reputation in the cattle industry.